Marukensuisan in Kita

Marukensuisan in Kita
4 / 5
11 reviews

1-22-8 Akabane, Kita 115-0045, Tokyo Prefecture, Kita

Overview

Cuisine
  • Japanese
Features
  • Takeout

Restaurant Hours

Monday

08:00 - 17:00

Tuesday

08:00 - 17:00

Wednesday

08:00 - 17:00

Thursday

00:00 - 17:00

Friday

00:00 - 17:00

The best seasoning is the seasoning of the oden bowl.

The cold season feels more delicious

It is not about as imagined.

I agree, exactly, I agree -

Can I take it home?

may

Review

Add rating restaurant:
Marukensuisan
IF
Izoomi Fuka
google
05.14.2024
5/5

Great atmosphere. You can share a table with friendly ppl.

Marukensuisan
JX
Jeffrey Xie
google
08.08.2018
1/5

1. The oden tastes like several days ago. 2. The owner or waiter is soooo rude.3. Don’t even try it. You will come back here otherwise.

Marukensuisan
小林雅子
google
04.02.2018
5/5

had enjoyed moment of the nice old shopping street of downtown Tokyo,yummy Oden and the Fete at the elementary school.

Marukensuisan
YH
Yoko H
google
09.02.2017
5/5

Loved this place and food. People are so friendly and easy to chat. Normally a long line up but worthwhile :)

Marukensuisan
SI
Sayaka ITO
google
08.11.2017
3/5

おでんが美味しかった‼️涼しくなったらまた行きたい

Marukensuisan
MH
Michael Hofmann
google
05.21.2017
4/5

Very famous oden place. It's standing only and waiting time can be quite long.

Marukensuisan
AJ
Assad Jawaid
google
11.03.2016
5/5

A hole in the wall place very close to the train station North Exit. This is a cash place and a line will definitely be there. Fresh made Oden and own brewed sake. Very delicious and a set will cost you 800¥. Finish the sake up to 50ml point and bring it back to counter and they will mix it with the broth and top it off. A must if you're in the area. Locals eating with you are friendly as well.

Marukensuisan
IH
Indra Hardi
google
10.09.2016
5/5

I know this oden bar from nhk document 72hours. The taste is delicious and the price is worth it. Recommend. Don’t forget to buy sake

Marukensuisan
Jumpei
google
08.17.2016
3/5

Oden's shopYou can take it home.You can also eat on the spot.Eat a bit like a snack.You can enjoy various ways such as eating while drinking alcohol.Oden fits in the cold winter.Introspection☆☆☆service ☆☆☆cuisine☆☆☆

Marukensuisan
ああああ
google
07.26.2016
4/5

It's cheap and delicious, but there are too many people. I feel that the number has increased since I was interviewed on TV or something about 15 years ago. However, the drinking area in Akabane has changed a lot, and it's quite calming to say that the atmosphere remains the same. Feeling complicated.

Marukensuisan
EK
Eric Kidd
google
05.06.2016
5/5

Everything everyone said positive is true. Very good oden and the sake treatment is a must

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